A tasty and easy frosting recipe for our white cake recipe.
A tasty and easy frosting recipe for our white cake recipe.
2 cups confectioner’s sugar (500 mL)
1/4 cup cocoa powder (60 mL)
3 Tbsp canola oil (45 mL)
2 tsp vanilla extract (10 mL)
4 – 5 Tbsp milk (50–75 mL)
2 cups confectioner’s sugar (500 mL)
1/4 cup cocoa powder (60 mL)
3 Tbsp canola oil (45 mL)
2 tsp vanilla extract (10 mL)
4 – 5 Tbsp milk (50–75 mL)
