½ cup canola oil (125 mL)
¼ cup fresh lemon juice (60 mL)
¼ tsp salt (1 mL)
1 tsp sugar (5 mL)
2 cloves garlic, minced (2)
2 tsp dried oregano (10 mL)
1 Tbsp lemon zest (15 mL)
¼ tsp pepper (1 mL)
4 chicken breasts, cut into 1-inch (2.5 cm) cubes (4)
8 metal or wooden skewers, soak wooden skewers in water for 30 minutes prior to grilling (8)
½ cup canola oil (125 mL)
¼ cup fresh lemon juice (60 mL)
¼ tsp salt (1 mL)
1 tsp sugar (5 mL)
2 cloves garlic, minced (2)
2 tsp dried oregano (10 mL)
1 Tbsp lemon zest (15 mL)
¼ tsp pepper (1 mL)
4 chicken breasts, cut into 1-inch (2.5 cm) cubes (4)
8 metal or wooden skewers, soak wooden skewers in water for 30 minutes prior to grilling (8)
When you get to know Canadian Canola, you just might fall in love.
